Papua New Guinea - A Purosa (Organic, Fair Trade)

Region: Highlands
Farm Name: Various smallholder farmers
Altitude: 4200-6200 ft
Process Method: Washed
Varietal: Bourbon, Blue Mountain

Tasting Notes

An intensely bright coffee with a delicate acidity and a medium body. Wild in the cup with apple, wine like notes and a slightly spicy finish.

About the Coffee

What we usually expect of PNGs is a funky, wildness in the cup, reflecting the island where it is grown. This lot was a bit more refined and delicate while still managing to retain that wild cup profile. Papua New Guineas are a great chance to enjoy the complex Indonesian like coffee flavors without the heavy, earthy profile of Sumatra or Sulawesi coffees.