Assam Meleng FTGFOP-1
This fine Assam, consists of an unusually fine plucking in which only the most aromatic young leaves are selected. The elegant malty cup has a wonderful red wine-like aroma and leaves a desirable, lingering aftertaste.
Recommendations: Use 1 heaping tsp. per 6 oz. cup; heat fresh water to a roaring boil and steep for 3 minutes.