China Superior Ti Kuan Yin
Entirely handmade, this Ti Kuan Yin from the Fujian Province of China has a refined, complex aroma. It displays the Iron Goddess’ characteristic orchid-like, sweet and rich flavor.
Recommendations: Use 1 heaping tsp. per 6 oz. cup; heat fresh, cold water until briskly; let steep for 1.5-2 min. Good for multiple infusions.

