Eater Boston: A Cafe and Wine Bar Expands Into Back Bay Today

"Jaho Back Bay seats around 100 people (including outdoor patio seating) and features a range of coffee and tea beverages, sipping chocolates, and smoothies; a full bar, with wine, beer, and cocktails; and food, such as bagels, sandwiches, salads, and soft serve ice cream. While owner Anil Mezini describes it as a wine bar, don’t miss the cocktails, many of which tie into Jaho’s coffee shop origins. There’s a boozy bubble tea, for example, as well as a bourbon-infused hot cider, a Vietnamese coffee martini, and more."

Eater Boston: A Cafe and Wine Bar Expands Into Back Bay Today

While owner Anil Mezini describes it as a wine bar, don’t miss the cocktails, many of which tie into Jaho’s coffee shop origins. There’s a boozy bubble tea, for example, as well as a bourbon-infused hot cider, a Vietnamese coffee martini, and more.

Spoon University: The Best College Town Coffee Shops

“To us, life is a journey filled with beautiful pictures, far-away places, new tastes, good friends, and the stories that we all share,” the Jaho website reads, perfectly summing up its cozy vibes. It’s the perfect study spot with really yummy coffee and boba tea.

Metropolis Magazine Tokyo: Jaho Coffee

Although peaceful, the room is filled with colors and textures that shift along with the changing of the seasons. Summery plum tarts (designed and made in house) make way for pumpkin pudding in the fall. Plush cashmere sweaters and bright wool coats now hang in place of buttery soft silks.

Eater Boston: A Cafe and Wine Bar Expands Into Back Bay Today

Read More About Us: